Overview
“One of Florida’s Top 10 Food & Wine Festivals”, according to USA Today, takes place May 6-9, 2026, with celebrity guest chefs, local chefs and beverage experts. Enjoy over 400 varieties of unlimited wine, beer and spirits, live music, celebrity chef dinners, cooking demos, and a variety of tasting events. Ancient City Homestead, 395 St. Marks Pond Blvd., St. Augustine. www.staugustinefoodandwinefestival.com
2026 Schedule of Events
Wednesday, May 6 | The Saltworks Supper
Michael’s at Hyatt Place St. Augustine/Vilano Beach, 117 Vilano Rd. | 6-8 p.m.
Begin the festival with a cocktail hour and seated, multicourse dinner by Chef Michael Lugo and Chef Jason Stanhope, inspired by the region’s maritime heritage. Tickets: $200.
Thursday, May 7 | Harvest Awards & Tasting
Hyatt Place St. Augustine/Vilano Beach, 117 Vilano Rd. | 6:30-8:30 p.m.
Sample signature dishes from Northeast Florida restaurants as they compete for the Harvest Award, each featuring a locally sourced ingredient. Includes souvenir wine glass and beverage tastings. Limited seating. Tickets: $99.
Friday, May 8 | ST. A Soirée
Ancient City Farmstead, 395 St. Marks Pond Blvd. | 6:30-8:30 p.m.
Celebrate under the spring sunset with BBQ, chef-driven tasting dishes, and unlimited wine, beer, and spirits. Souvenir glass included. Ages 21+. Casual attire. Free parking. No pets. Tickets: $99.
Saturday, May 9 | Grand Tasting
Ancient City Farmstead, 395 St. Marks Pond Blvd. | 2-5 p.m.
Experience the festival’s premier all-inclusive event with 300+ wines, beers, and spirits, culinary bites from top regional restaurants and food trucks, live music, chef demos, and interactive experiences. Ages 21+. Casual attire. Free parking. No pets. Tickets: $129.
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