In an authentic setting, and nestled under the Historic Cedar Tree, the Spanish Bakery & Cafe serves empanadas, picadillos, pilau, and salads that are made fresh daily by our on-site chefs. Our seasonal specials, based on old Florida recipes, are treasures of a forgotten era. Home-made soups and gazpacho complement freshly baked bread to satisfy the heartiest of appetites. For a unique dining experience, visit the Spanish Bakery, just a short walk from the City Gates tucked behind The Salcedo House (Whetstone's Chocolates), and across the street from the Colonial Quarter, Taberna del Caballo.
Spanish Bakery's outdoor seating area can accommodate up to 50 guests.