Culinary Talk and Taste

Ponte Vedra Beach
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Nov 30, 2016
50 Executive Way
Ponte Vedra Beach, FL 32082

The Cultural Center at Ponte Vedra invites foodies to attend this tasty event where Chef Sam Forbes of the Savory Market prepares a light dinner consisting of local, fresh, seasonal delicacies. From 6:30-8:30 p.m., Chef will discuss the intricacies of preparing and cooking the meal while explaining the facts on regional foods. Price is $45 per person, per dinner and includes a three-course tasting menu with wine pairings for each course.